Grenadillo

£1.99/each

 

Like a passionfruit? Then you’ll love a
grenadillo. This exotic fruit from Columbia has
a sweet and sour flavour. Some say there’s
even a hint of banana. As with the persimmon,
you might want to tackle it with a teaspoon.

What is Granadilla fruit good for?
Eating sweet granadilla regularly helps the body produce red blood cells, white blood cells and platelets. Thanks to the ironpotassium, phosphorus and vitamin B that this fruit contains, the production of these blood cells increases, preventing conditions such as anaemia
Granadilla is a roundish oval fruit with shiny orange skin. The skin is hard and inedible but is easy to cut. The fruit contains a jelly-like pulp with black edible seeds. The taste of the flesh is lovely and sweet.

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